A person whisking a roux in a pan on the stove.

Chef Bryan Dean: Mother Sauces and Technology Evaluation

Season 2 CIDDL Cizzles gets saucy as Bryan Dean connects universal ‘Mother Sauces” to technology evaluation. Starting with a simple 1:1 roux of starch (all-purpose flour) and a fat (butter), Bryan creates four mother sauces to be used as the base for a wide variety of meals.
The Jagged Profile Visualizing Learner Variability. LearningKey: Unlocking Learner Potential

Using the Interactive Jagged Profile Tool to Understand Learner Variability

Teacher educators can guide preservice teachers through the connection between learner variability and instructional design decisions. “Look at how different your profiles appear from one another- what could I do as your professor with this in mind?”
book in front of laptop with a cup of coffee next to it

Data Tools to Inform AT for Reading and Writing

This is post 6 of 13 in the series “Assistive Technology” Assisting Teachers in Understanding Assistive Technology: What Recent Research Says Introducing the Assistive Technology Blog Series Assistive Technology to Support Writing Preparing Pre-Service Educators to Make AT Decisions 3…
blue question mark on pink background

3 Key Questions When Considering Assistive Technology

This is post 5 of 13 in the series “Assistive Technology” Assisting Teachers in Understanding Assistive Technology: What Recent Research Says Introducing the Assistive Technology Blog Series Assistive Technology to Support Writing Preparing Pre-Service Educators to Make AT Decisions 3…
close up of a white robot arm

Preparing Pre-Service Educators to Make AT Decisions

This is post 4 of 13 in the series “Assistive Technology” Assisting Teachers in Understanding Assistive Technology: What Recent Research Says Introducing the Assistive Technology Blog Series Assistive Technology to Support Writing Preparing Pre-Service Educators to Make AT Decisions 3…